tag:blogger.com,1999:blog-8638750449939172062.post1697808206838099303..comments2023-10-17T16:14:01.864-07:00Comments on Keep the Peas: ROSÉ: THE ORIGINAL RED WINEPayalhttp://www.blogger.com/profile/07687868033618023832noreply@blogger.comBlogger14125tag:blogger.com,1999:blog-8638750449939172062.post-64917166565442055782018-08-04T22:03:52.863-07:002018-08-04T22:03:52.863-07:00I love the post and the pairings Payal! This was ...I love the post and the pairings Payal! This was a fun event and informative event. Glad you're a part of the French Winophiles!Martin Dhttps://www.blogger.com/profile/18236488894197388520noreply@blogger.comtag:blogger.com,1999:blog-8638750449939172062.post-43332449542275758462018-08-01T21:16:02.538-07:002018-08-01T21:16:02.538-07:00A great read Payal. I love how you included the ...A great read Payal. I love how you included the Provence color. Wonderful pairings too! Cheers!Martin Dhttps://www.blogger.com/profile/18236488894197388520noreply@blogger.comtag:blogger.com,1999:blog-8638750449939172062.post-15414443295556812232018-08-01T14:43:51.513-07:002018-08-01T14:43:51.513-07:00All of your pairings sound delicious. Great overvi...All of your pairings sound delicious. Great overview of the history and the region. Michelle Williamshttps://www.blogger.com/profile/12585919165459073882noreply@blogger.comtag:blogger.com,1999:blog-8638750449939172062.post-72312214104891561472018-07-24T10:29:03.233-07:002018-07-24T10:29:03.233-07:00All of these pairings look magical! So interesting...All of these pairings look magical! So interesting to read about the soils in greater depth. Nicole Ruiz Hudsonhttps://www.blogger.com/profile/05667496341242855885noreply@blogger.comtag:blogger.com,1999:blog-8638750449939172062.post-58590490553440065302018-07-23T11:18:14.157-07:002018-07-23T11:18:14.157-07:00Such a great overview of what makes Provence rosé ...Such a great overview of what makes Provence rosé so special. I love to learn more of the details on soil and history - all the things that make us love wine in the first place. Cheers!Laurenhttps://www.blogger.com/profile/07104762694469830183noreply@blogger.comtag:blogger.com,1999:blog-8638750449939172062.post-27911086909183374872018-07-23T05:56:16.710-07:002018-07-23T05:56:16.710-07:00Fascinating look at the history of my favourite wi...Fascinating look at the history of my favourite wine! And I loved the fun fact about the design of the bottles! And yes, I'm all over the idea of watermelon in pesto!Mardi (eat. live. travel. write.)https://www.eatlivetravelwrite.comnoreply@blogger.comtag:blogger.com,1999:blog-8638750449939172062.post-64518983958157087772018-07-22T21:59:34.437-07:002018-07-22T21:59:34.437-07:00Thank you Lynn! I think Provencal rosés get their ...Thank you Lynn! I think Provencal rosés get their acidity also from grapes picked a little early - before they're fully ripened. Glad you like the food pairing too!Payalhttps://www.blogger.com/profile/07687868033618023832noreply@blogger.comtag:blogger.com,1999:blog-8638750449939172062.post-40815507604544512282018-07-22T03:59:04.651-07:002018-07-22T03:59:04.651-07:00Enjoyed your soil review. Didn't know about th...Enjoyed your soil review. Didn't know about the planar surfaces of limestone, the layered character that allows water to collect, etc. I don't have a bio-science background but in discussions debate as to what vines can uptake nutrients and resulting flavors in wine has been ravenous. Can a particular soil really result in a higher acid wine for example? What you say makes sense- cation exchange helps maintain acidity resulting in a higher acid. So interesting! Moving to food- the plate paired with Ch de Berne, bravo! Lynn G.https://www.blogger.com/profile/01732691567500657490noreply@blogger.comtag:blogger.com,1999:blog-8638750449939172062.post-58533695674092527912018-07-21T14:12:56.898-07:002018-07-21T14:12:56.898-07:00Thank you! I think you’ll like the watermelon and ...Thank you! I think you’ll like the watermelon and pesto combo!Payalhttps://www.blogger.com/profile/07687868033618023832noreply@blogger.comtag:blogger.com,1999:blog-8638750449939172062.post-10269447342223395642018-07-21T14:06:19.772-07:002018-07-21T14:06:19.772-07:00Thamks, glad you enjoyed the post! Yes who knew ro...Thamks, glad you enjoyed the post! Yes who knew rosé wine has such a storied history!Payalhttps://www.blogger.com/profile/07687868033618023832noreply@blogger.comtag:blogger.com,1999:blog-8638750449939172062.post-35293341997203308402018-07-21T13:53:38.144-07:002018-07-21T13:53:38.144-07:00Wine and cheese are made for each other! I make ba...Wine and cheese are made for each other! I make basil and watermelon agua fresca and love the flavour combination! Watermelon enrobed in pesto is delicious too.Payalhttps://www.blogger.com/profile/07687868033618023832noreply@blogger.comtag:blogger.com,1999:blog-8638750449939172062.post-22381351327916993152018-07-21T12:01:50.091-07:002018-07-21T12:01:50.091-07:00First, I love your in depth description of the soi...First, I love your in depth description of the soils and geology! Next, those pairings. I like Cam, really want to try the watermelon and pesto!Robin Renkenhttp://www.crushedgrapechronicles.comnoreply@blogger.comtag:blogger.com,1999:blog-8638750449939172062.post-19607798253068694252018-07-21T04:58:35.573-07:002018-07-21T04:58:35.573-07:00We found the two wines we have opened to be wonder...We found the two wines we have opened to be wonderful with or without food. The pairings you chose were perfect. I have learned from your post why these wines are so amazing...with so much history it has been perfected completely.A Day in the Life on the Farmhttps://www.blogger.com/profile/17878132360387905867noreply@blogger.comtag:blogger.com,1999:blog-8638750449939172062.post-51134198319466914082018-07-20T10:11:19.886-07:002018-07-20T10:11:19.886-07:00We did a very similar pairing: wines and cheese. F...We did a very similar pairing: wines and cheese. Fun. I can't wait to try watermelon and pesto. Wow.Camilla M. Mannhttps://www.blogger.com/profile/04815419370177683182noreply@blogger.com