Keep the Peas
BREAKFAST AND BRUNCH
DIPS, SPREADS, SALAD DRESSINGS, SAUCES
APPETIZERS, SNACKS, AND SOUPS
SMOOTHIES AND RAW SOUPS
CONDIMENTS AND KITCHEN BASICS
Friday, May 22, 2020
ISRAELI WINE WITH THE DIVERSE CUISINE OF THE DIASPORA
https://winesisrael.com Israeli wine has come a long way from being absent from the global wine map to making a strong p...
Friday, May 15, 2020
WELCOMING SUMMER WITH A BERRY DELICIOUS BROUILLY
This May the French Winophiles are exploring Cru du Beaujolais. All 10 crus, so lots of options and lots to look forward to. The Beauj...
Monday, April 27, 2020
WALNUT MISO SAUCE (SAVOURY SNACK)
Disclosure: I received free samples of California walnuts mentioned in this post. By posting this recipe I am entering a recipe conte...
Saturday, December 21, 2019
A BIRTHDAY AND A VOUVRAY
THE PRELUDE This month in December the #winophiles are in Vouvray, Loire Valley, France. The Loire Valley is one of France's lar...
Friday, October 18, 2019
CAHORS: WHAT PUT MALBEC ON THE MAP
This month the French #winophiles are in Cahors AOC, southwestern France. Nicole of Somm's Table is graciously hosting, and we ca...
Saturday, September 21, 2019
CORSICA: THE MAQUIS, THE MOUNTAINS, THE SEA (#winophiles)
This month the French #winophiles are in Corsica, France. The small island - or what seems like a large mountain - in the Western part...
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